{"id":61297,"date":"2026-05-15T08:51:09","date_gmt":"2026-05-15T08:51:09","guid":{"rendered":"https:\/\/www.tinopaiolo.it\/mountain\/"},"modified":"2026-05-15T08:51:10","modified_gmt":"2026-05-15T08:51:10","slug":"mountain","status":"publish","type":"page","link":"https:\/\/www.tinopaiolo.it\/en\/mountain\/","title":{"rendered":"mountain"},"content":{"rendered":"

[et_pb_section fb_built=”1″ disabled_on=”off|off|off” admin_label=”montagna-intro” _builder_version=”4.23.1″ _module_preset=”default” background_enable_image=”off” positioning=”none” position_origin_a=”top_center” min_height_tablet=”” min_height_phone=”” min_height_last_edited=”on|phone” custom_padding=”5%||5%||true|false” da_disable_devices=”off|off|off” collapsed=”off” global_colors_info=”{}” custom_css_main_element_last_edited=”on|phone” min_height__hover_enabled=”off|desktop” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.21.0″ _module_preset=”default” width=”45%” width_tablet=”73%” width_phone=”87%” width_last_edited=”on|phone” max_width=”100%” min_height=”72px” custom_margin=”10vh|auto||auto|false|false” custom_margin_tablet=”0vh||||false|false” custom_margin_phone=”” custom_margin_last_edited=”on|tablet” custom_padding=”4vh|0px|||false|false” scroll_fade_enable=”on” scroll_fade=”0|13|13|100|0|100|100″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text content_tablet=”<\/p>\n

ABOUT US<\/p>\n

” content_phone=”<\/p>\n

ABOUT US<\/p>\n

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ABOUT US<\/p>\n

[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n

Mountain
ecosystems<\/h1>\n

” content_phone=”<\/p>\n

Mountain
ecosystems<\/h1>\n

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Mountain
ecosystems<\/h1>\n

[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n

Alpine pastures, transhumance, cheeses.<\/p>\n

” content_phone=”<\/p>\n

Welcome to the About Us area. Scroll down to discover everything about Fattorie Tino Paiolo. <\/p>\n

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Alpine pastures, transhumance, cheeses.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|phone” _builder_version=”4.21.0″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” min_height_tablet=”” min_height_phone=”” min_height_last_edited=”on|phone” custom_margin=”||0px||false|false” custom_margin_tablet=”0vh||0px||false|false” custom_margin_phone=”5vh||0px||false|false” custom_margin_last_edited=”on|tablet” custom_padding=”0px||0px||false|false” custom_padding_tablet=”80px||2px|||” custom_padding_phone=”0px||5vh||false|false” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”2%” da_disable_devices=”off|off|off” collapsed=”on” global_colors_info=”{}” custom_css_main_element_last_edited=”on|phone” custom_css_main_element_phone=”display:block !important;” min_height__hover_enabled=”off|desktop” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.21.0″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” width=”45%” width_tablet=”73%” width_phone=”87%” width_last_edited=”on|phone” max_width=”100%” custom_padding=”4vh||0px||false|false” scroll_fade=”0|13|13|100|0|100|100″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider color=”#b2b2b2″ _builder_version=”4.21.0″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” custom_padding=”||0px|||” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.21.0″ _module_preset=”8b65563d-b2e7-4e9d-8386-2c42ccbdb7af” text_font=”|600|||||||” text_text_color=”#000000″ global_colors_info=”%91%93″]<\/p>\n

ALPINE PASTURE<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=”4.21.0″ _module_preset=”8b65563d-b2e7-4e9d-8386-2c42ccbdb7af” text_font_size=”19px” header_3_font=”|600|||||||” header_3_font_size=”28px” header_3_line_height=”1.2em” width=”100%” module_alignment=”center” custom_margin=”0px|||||” custom_padding=”|300px|||false|false” custom_padding_tablet=”|0px|||false|false” custom_padding_phone=”|0px|||false|false” custom_padding_last_edited=”on|tablet” global_colors_info=”%91%93″]<\/p>\n

The province of Cuneo is one of the territories most involved in the practice of alpine grazing, representing an irreplaceable heritage for landscape conservation.<\/h3>\n

[\/et_pb_text][et_pb_text _builder_version=”4.21.0″ _module_preset=”8b65563d-b2e7-4e9d-8386-2c42ccbdb7af” text_font_size=”19px” width=”100%” module_alignment=”center” custom_margin=”||44px|||” custom_padding=”|300px|||false|false” custom_padding_tablet=”|0px|||false|false” custom_padding_phone=”|0px|||false|false” custom_padding_last_edited=”on|tablet” global_colors_info=”%91%93″ text_font_size__hover=”19px”]<\/p>\n

Every summer, our herds participate in the high-mountain transhumance, reaching our own pastures at over 2,000 m above sea level. This practice ensures the conservation of the turf and contributes to preserving the biodiversity and hydrogeological balance of the territory. <\/p>\n

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TRANSHUMANCE<\/p>\n

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Transhumance constitutes a set of actions and habits essential for protecting the psychophysical well-being of the cows.<\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”1″ _builder_version=”4.21.0″ _module_preset=”default” width=”45%” width_tablet=”73%” width_phone=”87%” width_last_edited=”on|phone” max_width=”100%” min_height=”72px” custom_margin=”0vh|auto||auto|false|false” custom_padding=”0px|0px||0px|false|true” scroll_fade_enable=”on” scroll_fade=”0|13|13|100|0|100|100″ custom_css_main_element=”display:flex;” global_colors_info=”{}” custom_css_main_element_last_edited=”on|tablet” custom_css_main_element_phone=”display:block;||” custom_css_main_element_tablet=”display:flex;”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”TRADITION” _builder_version=”4.21.0″ _module_preset=”default” header_font=”|600|||||||” header_text_color=”#7c4d3a” header_font_size=”2vh” body_text_color=”#FFFFFF” body_font_size=”2vh” background_color=”#ebc192″ custom_margin=”25px|25px|25px|25px|true|true” custom_margin_tablet=”25px|25px|25px|25px|true|true” custom_margin_phone=”25px|0px|25px|0px|true|true” custom_margin_last_edited=”on|phone” custom_padding=”25px|25px|25px|25px|true|true” custom_css_blurb_title=”margin-bottom:5vh;” border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” custom_css_blurb_title_last_edited=”on|tablet” custom_css_blurb_title_tablet=”margin-bottom:2vh;\t” custom_css_blurb_title_phone=”margin-bottom:2vh;\t“]<\/p>\n

The practice of alpine grazing begins around the end of June, lasts approximately three months, and ends with the descent to the valley floor at the end of September.<\/span><\/p>\n

[\/et_pb_blurb][et_pb_blurb title=”ALPINE BREEDS” _builder_version=”4.21.0″ _module_preset=”default” header_font=”|600|||||||” header_text_color=”#7c4d3a” header_font_size=”2vh” body_text_color=”#FFFFFF” body_font_size=”2vh” background_color=”#ebc192″ custom_margin=”25px|25px|25px|25px|true|true” custom_margin_tablet=”25px|25px|25px|25px|true|true” custom_margin_phone=”25px|0px|25px|0px|true|true” custom_margin_last_edited=”on|phone” custom_padding=”25px|25px|25px|25px|true|true” custom_css_blurb_title=”margin-bottom:5vh;” border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” custom_css_blurb_title_last_edited=”on|tablet” custom_css_blurb_title_tablet=”margin-bottom:2vh;\t” custom_css_blurb_title_phone=”margin-bottom:2vh;\t“]<\/p>\n

The typical breeds of the Alpine arc that are taken to graze in the mountains are generally Brown Swiss, Holstein, Simmental dairy cattle, and crossbreeds.<\/span><\/p>\n

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The cows’ diet consists exclusively of high-altitude flora, whose herbal essences are necessary to obtain excellent mountain cheeses.<\/span><\/p>\n

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Our pastures, above the Castelmagno Valley.<\/span><\/h2>\n

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MOUNTAIN CHEESES<\/p>\n

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The milk produced is of the highest quality, and its precious organoleptic characteristics remain unaltered because they do not undergo thermal changes during processing.<\/h3>\n

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Mountain cheeses are made exclusively with milk from cows that have spent the summer months in the mountains.<\/span><\/p>\n

[\/et_pb_blurb][et_pb_blurb title=”BIODIVERSITY CONSERVATION” _builder_version=”4.21.0″ _module_preset=”default” header_font=”|600||on|||||” header_text_color=”#106673″ header_font_size=”2vh” body_text_color=”#FFFFFF” body_font_size=”2vh” background_color=”#89abdb” custom_margin=”25px|25px|25px|25px|true|true” custom_margin_tablet=”25px|25px|25px|25px|true|true” custom_margin_phone=”25px|0px|25px|0px|true|true” custom_margin_last_edited=”on|phone” custom_padding=”25px|25px|25px|25px|true|true” custom_css_blurb_title=”margin-bottom:5vh;” border_radii=”on|10px|10px|10px|10px” global_colors_info=”{}” custom_css_blurb_title_last_edited=”on|tablet” custom_css_blurb_title_tablet=”margin-bottom:2vh;\t” custom_css_blurb_title_phone=”margin-bottom:2vh;\t“]<\/p>\n

The lactic ferments are not altered by heat treatments and transmit the flavors and aromas typical of mountain nutrition to the cheeses.<\/span><\/p>\n

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Our mountain cheeses are made using raw milk processing and preserve the distinct characteristic flavors of the mountains.<\/span><\/p>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_button button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjQxNzcifX0=@” button_text=”Dairy art and biodiversity conservation: read more…” button_alignment=”center” _builder_version=”4.27.4″ _dynamic_attributes=”button_url” _module_preset=”default” custom_button=”on” button_border_width=”0px” button_icon=”5||divi||400″ button_on_hover=”off” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”montagna-altro” _builder_version=”4.21.0″ _module_preset=”default” min_height_tablet=”” min_height_phone=”” min_height_last_edited=”on|phone” custom_margin=”5vh||0px||false|false” custom_margin_tablet=”0vh||0px||false|false” custom_margin_phone=”5vh||0px||false|false” custom_margin_last_edited=”on|tablet” custom_padding=”0px||200px||false|false” da_disable_devices=”off|off|off” collapsed=”off” global_colors_info=”{}” custom_css_main_element_last_edited=”on|phone” custom_css_main_element_phone=”display:block !important;” min_height__hover_enabled=”off|desktop” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.21.0″ _module_preset=”default” width=”45%” width_tablet=”73%” width_phone=”87%” width_last_edited=”on|phone” max_width=”100%” custom_padding=”4vh||0px||false|false” scroll_fade_enable=”on” scroll_fade=”0|13|13|100|0|100|100″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider color=”#b2b2b2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.21.0″ _module_preset=”8b65563d-b2e7-4e9d-8386-2c42ccbdb7af” text_font_size=”19px” header_2_font=”|600||on|||||” header_2_text_color=”#106673″ header_2_font_size=”4vh” header_3_font_size=”28px” header_3_line_height=”1.2em” width=”100%” module_alignment=”center” custom_margin=”1px|||||” header_2_font_size_tablet=”4vh” header_2_font_size_phone=”4vh” header_2_font_size_last_edited=”on|phone” global_colors_info=”%91%93″]<\/p>\n

Fattorie Tino Paiolo: discover and learn more…<\/span><\/h2>\n

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Read more…<\/p>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Our values” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjQyODQifX0=@” alt=”paglietta-di-tino-caprino-1″ _builder_version=”4.27.4″ _dynamic_attributes=”url,link_option_url” _module_preset=”default” header_font=”|600|||||||” header_text_align=”center” header_text_color=”#606060″ header_font_size=”3vh” body_text_color=”#c41b1b” body_font_size=”2vh” background_enable_color=”off” background_image=”https:\/\/www.tinopaiolo.it\/wp-content\/uploads\/2021\/11\/paglietta-di-tino-caprino-1.jpg” width_tablet=”94%” width_phone=”94%” width_last_edited=”on|tablet” min_height=”50vh” min_height_tablet=”40vh” min_height_phone=”60vh” min_height_last_edited=”on|phone” custom_margin=”||||true|true” custom_padding=”25px|25px|25px|25px|true|true” hover_transition_duration=”400ms” link_option_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjQyODQifX0=@” header_font_size_tablet=”2vh” header_font_size_phone=”2vh” header_font_size_last_edited=”on|tablet” module_alignment_tablet=”right” module_alignment_phone=”center” module_alignment_last_edited=”on|tablet” custom_css_blurb_title=”margin-bottom:1vh;||margin-top:5vh;” border_radii=”on|10px|10px|10px|10px” box_shadow_style=”preset1″ box_shadow_color=”rgba(0,0,0,0.18)” global_colors_info=”{}” custom_css_blurb_title_last_edited=”on|tablet” custom_css_blurb_title_tablet=”margin-bottom:1vh;\t||margin-top:5vh;” transform_styles__hover_enabled=”on|hover” transform_scale__hover_enabled=”on|hover” transform_translate__hover_enabled=”on|desktop” transform_rotate__hover_enabled=”on|desktop” transform_skew__hover_enabled=”on|desktop” transform_origin__hover_enabled=”on|desktop” transform_scale__hover=”103%|103%” custom_css_blurb_title_phone=”margin-bottom:1vh;\t||margin-top:5vh;”]<\/p>\n

Read more…<\/p>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

ABOUT USMountainecosystemsAlpine pastures, transhumance, cheeses.ALPINE PASTUREThe province of Cuneo is one of the territories most involved in the practice of alpine grazing, representing an irreplaceable heritage for landscape conservation.Every summer, our herds participate in the high-mountain transhumance, reaching our own pastures at over 2,000 m above sea level. This practice ensures the conservation of the […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","om_disable_all_campaigns":false,"footnotes":""},"class_list":["post-61297","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/pages\/61297","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/comments?post=61297"}],"version-history":[{"count":2,"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/pages\/61297\/revisions"}],"predecessor-version":[{"id":61301,"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/pages\/61297\/revisions\/61301"}],"wp:attachment":[{"href":"https:\/\/www.tinopaiolo.it\/en\/wp-json\/wp\/v2\/media?parent=61297"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}